Recipes
Shrimp and Avocado Salad
By Leanne Ely, SavingDinner.com Serves 4 INGREDIENTS 4 tablespoons orange juice 2 tablespoons gluten-free white wine vinegar 1 1/4 tablespoons chopped fresh chives 3/4 teaspoon grated orange peel 1 tablespoon olive...
Garlic Skillet Steak and Onions
By Leanne Ely, SavingDinner.com Serves 4 INGREDIENTS 1 pound boneless beef round steak, trimmed of visible fat 1/2 teaspoon freshly ground black pepper, to taste Olive oil 1 large red onion,...
Keto Green Beans
Lots of texture and flavor is layered in these green beans that take little time to make, and are sure to impress! The crispy pancetta with flakes of toasted coconut...
Coriander-Crusted Ribeye Steak
Coriander may be beef’s best friend, they are a perfect match! I don’t eat much red meat but when I do, it’s usually this. Delicious!
Tuna and Mayonnaise Stuffed Avocado
Easy to make and satisfied for hours. My girls make this all the time for a quick lunch.
Lettuce Tacos
The crisp crunch of the lettuce with the flavorful slightly spicy warm beef and cool creamy avocado is something you’ll want to have at least once a week- it’s that...
Oven-Braised Spare Ribs
These ribs are a must try. The combination of spices and sweetness of tomatoes and thyme creates a sensational experience. You will not be disappointed!
At Dr. Anna’s Table
Delicious recipe by Varouj Kachichian
Keto-Green Chili Chicken
This hearty new take on a chili is full of nutrients and delicious flavor! It’s not too spicy, and is perfectly creamy with the tasty addition of coconut milk -...
Keto-Green Crock-Pot Lamb and Veggie Stew
When you feel like you need some grounding, this is a perfect dish. The warmth, tenderly cooked lamb and bursts of flavor will bring you back down to Earth.
Sesame Seed Chicken Salad
This is one recipe I like to make in large quantities for the weekend. It stores well and the family always has a healthy option - it’s a win, win!
Wild Salmon Salad Wraps
Salad wraps are the perfect lunches during those hot summer days. I love switching the wraps from leafy greens to nori, the combinations are endless!